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The meals on this menu are low in both sodium and fat. The Renal-Friendly menu is a perfect choice for individuals on dialysis.

The meals on this menu are created in accordance with the dietary recommendations for most kidney disease patients. The Diabetic-Friendly menu includes meals designed to help you keep your blood sugar levels in check. The meals are low in carbs and free from added sugar. The Cancer Support menu features high-protein, high-calorie meals.

The meals are designed to prevent weight loss in cancer patients. The Lower Sodium menu features meals similar to those available on the Heart-Friendly menu. The meals are low in sodium and saturated fat and designed to support heart health and lower blood pressure. The Gluten-Free menu is not only suitable for individuals with mild gluten allergies, like most gluten-free menus on the market, but also for people with celiac disease.

The Pureed menu is designed for individuals who have trouble swallowing people suffering from dysphagia. Finally, the Vegetarian menu exclusively includes meat-free dishes. The meals on this menu are not entirely plant-based and do include dairy and eggs. After you receive your delivery, you can keep the meals in the fridge for up to 14 days or put them in the freezer in case you want to enjoy them at a later time — just be sure to thaw the frozen meals overnight before reheating them.

The meals can be reheated and ready to eat in just 2 minutes or less. Like many other meal delivery services, it does not deliver to Alaska and Hawaii as of yet. The meals are delivered in custom-designed coolers that keep the meals fresh and at the right temperature throughout transit.

The service does not offer refunds for meals that have already been delivered. To find out what kinds of delights you will receive in your delivery, we have chosen a couple of sample dishes that accurately represents its offer and can help you decide if it is the right service for you. It is senior-friendly, diabetic-friendly, renal-friendly, suitable for cancer patients and individuals with dysphagia, and it offers gluten-free, vegetarian, low-sodium, and heart-healthy meals.

All of its meals are fresh and ready to eat in no more than 2 minutes. It is flexible, budget-friendly, and offers a nice discount on recurring orders. Finally, it delivers across the contiguous US and takes great care to make its meals available to anyone who may need them, regardless of potential disabilities and language barriers.

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